Harvest Time Catering
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Harvest Time Catering
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  • Events
  • About Us

Menu Options

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HORS DEVOURS

PREMIUM HORS DEVOURS

PREMIUM HORS DEVOURS

  • Mini Crab Cakes With Remoulade Sauce 
  • Spinach and Artichoke Tarts 
  • Caprese Skewers, Tomato, Fresh Mozzarella, Basil with BalsamicGglaze 
  • Bruschetta with diced tomato, basil, sweet onions
  • Peach Bruschetta with arugula and diced tomatoes 
  • Crostini with Fig, goat cheese, and walnuts 
  • Mini Pollo Asada tacos with cilantro 
  • Flatbread Bites with prosciutto agreed shaved parmesan and sundried tomatoes 
  • Mini meatballs with house-made sauce and a dollop of ricotta 
  • Bacon-wrapped shrimp with honey whole-grain mustard glaze 
  • Deviled eggs with candied bacon with pickled jalapeno 
  • Mozzarella and tomato bites with basil and balsamic glaze 
  • Mini pulled pork sliders 
  • Veggie spring roll with sweet Thai chili sauce 
  • Mini chicken and waffles with sweet butter maple syrup drizzle 

PREMIUM HORS DEVOURS

PREMIUM HORS DEVOURS

PREMIUM HORS DEVOURS

  • Jumbo Shrimp Cocktail, 
  • Seared scallops wrapped in bacon, 
  • Bite-sized lobster roll

SALADS

SALADS

SALADS

  • Spinach and arugula with sliced strawberries, goat cheese, and candied almonds tossed in a honey vinaigrette 
  • Micro Greens with tomatoes Fresh mozzarella, basil, focaccia, and croutons served with white balsamic vinaigrette
  • Caesar salad with chilled romaine, parmesan, and croutons and tossed in a creamy caesar dressing 
  • Crispy iceberg lettuce wedge with crumbed gorgonzola, chopped bacon, and tomatoes served with blue cheese dressing 

SIDES

SALADS

SALADS

  • Risotto- choice of creamy parmesan, pesto, or mushroom 
  • oven roasted red skin potatoes with rosemary and kosher salt
  • Creamy mashed potatoes with gravy if requested 
  • old style baked macaroni and cheese 
  • medley of vegetables 
  • Squash casserole 
  • broccoli with parmesan 
  • Fired Roasted carrots 
  • fancy roasted green beans with balsamic glaze 
  • steamed asparagus (In season)

ENTREES

  • Buttermilk crusted chicken with whisky sauce 
  • Chicken Francaise with lemon, white wine, and butter sauce
  • Beef Braciole-slow-braised beef stuffed with Italian crumbs, spinach, and cheese 
  • Boneless pork chop with apple cornbread stuffing 
  • Sliced roast beef sirloin with creamy horseradish 
  • Baked sliced roasted Turkey with Natural Au jus 
  • Pan seared Salmon with citrus herb butter 
  • Baked Stuffed flounder with shrimp and lobster sauce
  • and many more!

Alternative Options

Gluten-Free Options

  • Risotto 
  • Cauliflower Crusted Pizza
  • Gluten-Free Hamburger Buns 
  • Stir Fry 
  • Salad with Avocado 
  • Gluten-Free Pasta 
  • Gluten-Free Bread

Have Any Questions?

We would love to answer any questions about our menu and pricing information! Please give us a call and tell us about your event!

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